Cafe de France Menu

Dinner Photo


Lunch Menu


Soups
SOUPE DU JOUR
Soup of the day
$7.00
SOUPE Á L’OIGNON GRÂTINÉE
French onion soup, Gruyère cheese gratin.
$6.00

Appetizers
ASSIETTE CHARCUTIERE
French dry cured salami, garlic pork saussicon, and house made terrine of the day.
$10.00
MOULES MARINIERES
P.E.I Mussels steamed with shallots, white wine, bouquet garni and cream.
$10.00
CALAMARS
Golden fried calamari. Pommes frites. Roasted spiced tomato sauce.
$9.00
ESCARGOTS À L’AIL
Snails,garlic, white wine and herb cream.
$7.00
PATÉ DU JOUR
Dominique’s special terrine, cornichons, Maille mustard
$7.00
STEAK TARTARE
Classic hand chopped raw beef tenderloin with capers, onions, cornichons and chives and topped with a quail egg.
$14.00

Salads
SALADE DU CAFÉ
Fresh artisan lettuce. Beefsteak tomato. Euro cucumber. House dressing.(add fresh goat cheese or blue cheese 1.00)
$6.00
SALADE CAESAR
Grilled heart of Romaine lettuce. Parmesan cream. Caesar dressing and crouton (Add marinated white anchovies $1)
$8.00
Add "All natural" Ashley Farm Chicken to salad
$8.00

Sandwiches
CROQUE MONSIEUR
Classic French ham sandwish melted gruyere, Olde Hearth Bakery rustic bread, pommes frites, house made ketchup. (add a fried egg for a Croque Madame 1.00)
$9.00
SANDWICH AU GIGOT D’AGNEAU
House roasted leg of lamb .Rustic Herb bread from Old Hearth breads. Caramelized onions spread, spinach and Brie cheese. Au jus dip. Pommes frites.
$9.00

Entrees
NOIX DE ST JACQUES
Pan seared Diver scallops. Carrot and ginger cream. Creamy Pearl couscous with leeks. Baby greens.
$17.00
CHEESE PLATTER
$10.00
FILET DE SAUMON
Grilled filet of salmon. Roasted wild mushroom fricassée. Lemon confit. Sautéed rappini.
$17.00
COQ AU VIN
Tender chicken marinated in red wine with carrots, onion and mushroom. Roasted garlic potato mash
$12.00
CRÊPE AU POULET
Chicken, mushroom & spinach. Mornay sauce. (Add a Heart of Christmas green salad with crêpe $4)
$9.00
CRÊPE AU JAMBON
Ham, gruyère & béchamel. (Add a Heart of Christmas green salad with crêpe $4)
$9.00

Side Orders
CŒURS D’ARTICHAUD GRILLES
Grilled artichoke hearts
$5.00
ASPERGES VERTES GRILLÉES
Grilled green asparagus.
$5.00
POMMES FRITES
$5.00
SAUTÉ D’ÉPINARDS
Sauté of garlic spinach.
$5.00

Desserts
CREME BRULEE
$7.00
SOFT HEART CHOCOLATE SOUFFLE
$8.00
TARTE TATIN
$8.00
PROFITEROLLES
$9.00
WHOLE FRUIT MIXED SORBET
$6.00
FRENCH VANILLA ICE CREAM
$6.00
CHEESE PLATTER
$9.00


All coffee preparation also available decaffeinated

A gratuity of 18% will be added on parties of 6 or more. $5 entree split charge. Corkage fee of $20 for the 1st bottle and $30 for each additional bottle.


THANK YOU FOR YOUR PATRONAGE

Gift certificates available

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Cafe de France
526 Park Avenue South
Winter Park, Florida

(407) 647-1869
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